Tag Archives: Salmon Fisheries

Finding answers to complex orca-salmon connection

The connection seems obvious until you look into the complexities:

  1. Puget Sound chinook salmon are listed as a “threatened” species.
  2. Southern Resident killer whales, which frequent Puget Sound, are listed as “endangered.”
  3. Southern Resident killer whales eat primarily chinook salmon.

Therefore … isn’t it obvious that the shortage of Puget Sound chinook has had a major impact on the whales?

Once you begin to challenge the assumptions — as a seven-member scientific panel has done — a more complex picture emerges. It is not easy to sort out predator-prey interactions, especially considering that the prey may include hundreds of individual salmon stocks, some of which are doing quite well.

The independent panel (PDF 144 kb), made up of U.S. and Canadian scientists, tackled the question of whether cutbacks or elimination of salmon fishing could help rebuild the killer whale population at a faster rate. The panel’s preliminary conclusion is that reducing fisheries could have a slight benefit, but only if certain assumptions hold true.

Continue reading

Keeping watch for killer whales coming south

An axiom among orca observers goes something like this: When you believe you have figured out what killer whales will do, they’ll do something else.

I’ve become accustomed to writing an annual story that lets people know when chinook salmon runs are dwindling in the northern waters of Puget Sound and the Strait of Georgia and when chum salmon runs are beginning to build up in South Puget Sound.

It happens in the fall, and it generally means that our Southern Resident orcas will begin checking out the buffet table in areas from Whidbey Island to Tacoma and occasionally as far south as Olympia. During this time, ferryboat riders aboard the Kingston, Bainbridge Island, Bremerton and Vashon Island ferries begin seeing the whales more frequently.

It appears that the table is now set and waiting for the whales, but that doesn’t mean they’ll show up for dinner on time, as I describe in a story I wrote for yesterday’s Kitsap Sun.

Lots of people reported seeing the orcas last week, when they were spotted from all the usual ferries, including some rare sightings on the Mukilteo run. The video on this page was taken at Point Robinson on Vashon Island and shows how exciting it can be to watch whales from the shore.

Although the Southern Residents showed up in South Sound only twice in October, historical records reveal that as long as chum are around, the whales — most notably J Pod — can be expected to return through December. One analysis of whale movements was conducted as part of a tidal energy project for the Snohomish County Public Utility District. See Marine Mammal Pre-Installation Study (PDF 12.9 mb). (Note the large file.)

While the Southern Residents are known to eat chum in the fall, there is no doubt that their preferred prey is chinook salmon, which are listed as threatened under the Endangered Species Act. How to make sure the orcas are getting enough chinook to eat is part of a major study effort now under way, including a series of workshops about the effects of salmon fishing on the killer whales.

A report of the first workshop, held Sept. 21-23, contains an incredible amount of scientific information related food availability and the value of different salmon to our local orcas. Check out this page: Evaluating the Effects of Salmon Fisheries on Southern Resident Killer Whales.

Talks begin on salmon seasons, with orcas nearby

The annual North of Falcon process is about to get under way again, beginning with a public meeting in Olympia on Tuesday. During Tuesday’s meeting, state, federal and tribal managers are expected to outline their preseason forecasts of abundance for each salmon species. See meeting announcement in the Kitsap Sun and on the North of Falcon website.

Chinook salmon are the primary prey for Puget Sound's killer whales. Here, J-40 grabs a fish off False Bay, San Juan Island
Photo by Astrid Van Ginneken, Center for Whale Research.

This year, there will be a new elephant in the room … actually, something as large as an elephant — a killer whale. But more about that in a moment.

The process of determining how many salmon of each species are available for harvest and how to divide up the catch has become a complex project involving commuter simulations, policy discussions and demands from fishing constituents. The goal is to make abundant stocks of salmon available for harvest while protecting “weak runs” — particularly those listed under the Endangered Species Act.

Sure, the process has its flaws, but I have not heard of any better ideas for protecting weak runs outside of stopping all fishing for a period of time. So far this year, I haven’t had time to get a head start on what salmon managers are thinking, but I’ll be following the discussions as they move along.

I’ve been thinking about the comments people sometimes post on this blog, blaming all the salmon problems on commercial fishing, tribal fishing or the locations of fishing nets. Because such comments are often based on a lack of knowledge, I was wondering if such folks ever consider attending these meetings to find out how fishing decisions are made. The meetings, which are open to the public, begin with general discussions and get more technically oriented right up to the point when final decisions are made in mid-April.

While the fishing issues are complex by themselves, it is becoming clear that anglers and tribal fishermen may soon need to share their chinook salmon — a highly prized sport and table fish — with another species, the Southern Resident killer whale, an endangered species.

In a letter to salmon managers (PDF 1.5 mb), Will Stelle, regional administrator for the National Marine Fisheries Service, announced that he would convene a series of workshops to study the relationship between chinook fishing and the survival of the Puget Sound orcas:

“The basic question NMFS must answer is whether Chinook salmon fisheries that affect the abundance of prey available to the killer whales are significantly and negatively affecting the well-being of the Southern Resident population and, if so, how those negative effects might be reduced.

“At the conclusion of the scientific workshop process, NMFS and others will be better able to determine what recovery actions are appropriate and, more specifically, whether and under what conditions additional constraints on salmon fishing may be necessary.”

As recently as 2008, the federal agency concluded that fishing at the levels allowed through the North of Falcon process had no serious effects on the whales. But, according to Stelle, more recent analyses may show otherwise:

“Our conclusions, which are preliminary at this point, strongly suggest that the amount of Chinook available to the whales in comparison to their metabolic requirements is less than what we estimated in the 2008 consultation, particularly during those summer months when the whales spend considerable time foraging in the Salish Sea.

“This change results from several factors, including but not limited to revised estimates of the metabolic requirements of the whales, their selective preference for larger Chinook salmon, and inclusion of a broader range of years to represent expected variations in the abundance of Chinook salmon available to the whales.”

While allocations for killer whales may not be explicit this year, the workshops could result in reduced harvest under the next Puget Sound Chinook Management Plan. For a more detailed discussion of the early analysis, download “Effects of Fisheries on Killer Whales” (PDF 345 kb).

For an outline of the proposed discussions, go to “A Scientific Workshop Process to Evaluate Effects of Salmon Fisheries on Southern Resident Killer Whales (PDF 21 kb).

To read a news story on the topic, reporter Craig Welch touched on the issue in the Feb. 11 edition of the Seattle Times.