Most of us have heard that harbor seals eat Chinook salmon,
which are the preferred food for our beloved Southern Resident
killer whales, an endangered species whose long-term survival could
hinge on getting enough Chinook.
The number of harbor seals in the inland waters of Washington
state now totals somewhere around 10,000 or slightly higher,
according to the latest estimates by Steve Jeffries, a marine
mammal biologist with the Washington Department of Fish and
Wildlife.
But did you know that harbor porpoises, which eat many of the
same things as harbor seals, now number around 11,000 in the same
general area? That’s according to a
recent study for the Navy led by research consultant Tom
Jefferson.
I have to say that those numbers came as a major surprise to me,
and I began to ask questions about what all these porpoises in
Puget Sound might be doing to the food web, which involves complex
interactions between salmon, seals, porpoises, orcas and many other
species.
It’s always been troubling to me that the Southern Resident
killer whales, which frequent Puget Sound, have struggled to
maintain their population, while other fish-eating resident orcas
seem to be doing much better.
Killer whale chases a chinook
salmon
Photo: John Durbin, Holly Fearnbach, Lance
Barrett-Lennard
Now several researchers have analyzed the energy needs of all
the seals, sea lions and killer whales that eat chinook salmon
along the West Coast, from California to Alaska. The study provides
a possible explanation, one that is consistent with what many
scientists have suspected all along. Here’s how I explained it in a
story written for the Encyclopedia
of Puget Sound:
“Puget Sound’s endangered killer whales are waiting at the
end of a long food line for a meal of chinook salmon — basically
the only food they really want to eat.
“Ahead of them in the line are hundreds of salmon-craving
killer whales in Alaska and British Columbia. Even farther ahead
are thousands of seals and sea lions that eat young chinook before
the fish have a chance to grow to a suitable size for
orcas.”
My story contains plenty of numbers to explain what this is all
about.
This issue of competition for food is not a simple one to
discuss or resolve. But the new paper, published in the journal
Scientific
Reports, adds an important perspective when trying to answer
the question: “Do we have too few salmon or too many marine
mammals?”
From a historical viewpoint, the answer must be that we have too
few salmon. But from a management perspective, we might have to
conclude that the ecosystem is out of balance and that we have been
restoring some marine mammal populations faster than we are
restoring the salmon that they eat.
In an intriguing study published in March in the journal
Nature Ecology & Evolution (PDF 840 kb), a group of West Coast
researchers investigated whether it is better to recover
populations of prey species first, followed by predator species, or
if it is better to recover predator species first, followed by prey
species.
Protecting predators first — which is usually the way humans do
things — may slow the growth of prey species or even trigger a
population decline, the report says. That creates a problem for
predators that specialize in that one kind of prey as well as for
those that have no access to alternative prey.
It may seem logical to rebuild the prey species first, the
authors say. But, with some exceptions, recovering prey species
first causes the combined predator and prey populations to peak at
high levels that are unsustainable in the overall ecosystem.
“In the real world,” the paper states, “transient dynamics like
these that result from eruptions of prey populations can lead to
surprising cascades of ecological interactions and complex but
often mismatched management responses.”
The authors conclude that the fastest way to restore depressed
populations is through synchronous recovery of predators and prey
by carefully rebuilding two or more populations at the same
time.
Management tactics may include culling predators even before
optimal population numbers are reached. Such actions require
careful study, as culling may produce unexpected consequences,
according to the report.
Other options include protecting multiple species within
protected geographic or marine areas or focusing on single species
by protecting select habitats or reducing human exploitation.
For Southern Resident killer whales, the question will be
whether populations of other marine mammals — particularly harbor
seals in Puget Sound —should be controlled. If so, how would people
go about doing that?
One related issue that needs more study is the effect that
transient killer whales are having on the Salish Sea population of
seals and sea lions. As the Southern Residents spend less time
searching for chinook salmon in the inland waterway, the
seal-eating transients are being spotted more and more by people
along the shores of Puget Sound.
Some studies estimate that the transients need an average of one
to two seals each day to maintain their energy needs, although we
know these whales also eat smaller sea otters and larger California
and Steller sea lions, as well as an occasional gray whale.
Are the transients culling the population of harbor seals in
Puget Sound or at least limiting their growth? Even before the
transients were showing up frequently, biologists were telling us
that the overall harbor seal population appeared to be peaking and
perhaps declining.
It would be interesting to create a future-looking computer
model that could account for populations of salmon and marine
mammals under various scenarios — including possible management
actions by humans and the ongoing predation by transient killer
whales.
If we want to keep things more natural while helping out the
Southern Residents, maybe somebody could come up with a strategy to
attract and maintain a healthy population of seal-eating transient
orcas within the Salish Sea.
Seals and sea lions can no longer be ignored in the effort to
recover our threatened Puget Sound chinook salmon or our endangered
killer whales.
A
new study shows that seals and sea lions are eating about 1.4
million pounds of Puget Sound chinook each year — about nine times
more than they were eating in 1970, according to the report. Please
read the story I wrote for the Encyclopedia
of Puget Sound, also published in an abridged version in the
Kitsap Sun.
Harbor seals rest on the
breakwater at Poulsbo Marina. // Photo: Meegan Reid, Kitsap
Sun
Seals and sea lions in Puget Sound get the first chance to catch
the chinook as they leave the streams and head out to the ocean.
Since they are eaten at a very young age, these small chinook,
called “smolts,” never grow into adults; they never become
available for killer whales or humans.
Based on rough estimates, as many as one in five of these young
fish are getting eaten on their way out of Puget Sound. If they
were to survive the seals and sea lions and one factors in the
remaining mortality rate, these fish could translate into an
average of 162,000 adult chinook each year. That’s twice the number
eaten by killer whales and roughly six times as many as caught in
Puget Sound by tribal, commercial and recreational fishers
combined, according to the study.
In today’s featured video, National Geographic photographer Paul
Nicklen calmly describes his underwater encounter with a massive
leopard seal in the Antarctic.
I guess Nicklen was not so calm at the time, as he tells in his
narration, but he stayed in place and kept shooting as the leopard
seal made moves toward him that could be interpreted in various
ways. Nicklen, who has plenty of experience around wild animals,
said the seal acted aggressive at first but later tried to make a
connection, perhaps by offering the diver a penguin to eat.
Nicklen, who has been working in the polar regions for 17 years,
had a “unique childhood among the Intuit in Canada’s Arctic,”
according to his bio. He has
shot some amazing and exciting scenes, and I’m an admirer of his
images of the spirit bear, which is another unique story. See the
spirit bear photos on his webpage, and check out the
National Geographic story by Bainbridge Island writer Bruce
Barcott. Nicklen lives on Vancouver Island.
As for leopard seals, they are pretty amazing creatures, though
not always amusing. Take a look at this series of videos by
BBC
Nature. You can also swim with a leopard seal via a
“crittercam” in this
National Geographic video, which features the work of biologist
Tracey Rogers. (The crittercam part starts about halfway
through.)
Another crittercam captures the movements of an Australian sea
lion as it hunts for and eventually eats an octopus. The
National Geographic footage is from a project designed to
figure out what the sea lions are eating. Australian sea lions were
once hunted to near-extinction but are now protected by the
Australian government.