Just a quick note to point out a new restaurant review from Bernard Jacobson, who apparently has been keeping tabs on the Kitsap restaurant scene.
He reviewed Brix 25º in Gig Harbor, giving it high marks. Anyone else out there tried it? What did you think?
My husband and I have eaten @ Brix several times over the last 2 years. The service is always excellent. The dining choices are fabulous and the staff is nothing short of amazing. They aren’t “over-the-top”ish phony-friendly, just genuinely nice. It’s so nice to be met with a glass of sparkling wine while you wait for your table as well as the creative bartender who may have something a little edgier for you, as well! By the way- the wine list has gotten this restaurant listed in “Wine Connoisseur” magazine as one of the best restaurants in the country!
I highly recommend Brix 25 for anything from your ‘Wednesday-let’s get out of the house’ restaurant to a ‘special occasion’ place.
Enjoy!
We too have eaten at Brix 25 several times over the past couple of years and are always pleased with our decision to go there. It’s the only restaurant we’ve found on the Kitsap Peninsula that we have added to our “favorites” list. Their prices are about the same as Anthony’s and the Boat Shed, but the food is better and the service is in a different category. I rate them as 4 (out of 5) star.