Category Archives: Pollution and spills

Amusing Monday: Comedians share their thoughts about water

Actors and comedians are talking about water in a new video campaign to raise awareness about the value of clean water and the importance of keeping pollution out of waterways.

Waterkeeper Alliance brought together celebrities to share their feelings and memories about water uses. They include Neil Patrick Harris, Susan Sarandon, Bobby Moynihan, Taran Killam, Ray Romano and Brad Garrett.

Locally, Puget Soundkeeper Alliance is affiliated with the national Waterkeeper Alliance. Puget Soundkeeper Chris Wilke, based in Seattle, is featured in an earlier video that explains the goals of Waterkeeper Alliance and the actions of the various affiliates across the United States and throughout the world.

The new campaign, called “Keep it Clean” is directed by Rachael Harris and produced by Kids at Play.

“We want to get people thinking about what water pollution means to them — to their drinking water, their surf break, their favorite fishing spot,” Harris said in a prepared statement. “But it’s a dirty and heavy topic! So we brought together some of the most brilliant and passionate voices in entertainment to put their own spin on it, to get a little silly, to make people think about why this issue is important, and what they can do to help.”

The videos presented here were announced as the “first round” of the campaign, which I presume means that more will be coming later. The three videos shown in players are compilations of comments on three themes:

  • What’s your favorite use of water? (top video)
  • Heartfelt memories (middle)
  • What does Waterkeeper Alliance do? (bottom)

The other videos show either celebrities speaking alone or with a partner:

Water cleanup program will forego grants, reorganize for efficiency

After much success in cleaning up streams in Kitsap County, pollution investigators for the Kitsap Public Health District plan to turn their backs on most state and federal grants and reorganize their approach to local waterways.

I’m talking about the folks who literally wrote the book on pollution identification and correction, or PIC, a strategic approach to tracking down bacterial contamination and eliminating the sources. A 2012 “Protocol Manual” (PDF 10.6 mb) and a 2014 “guidance document” (PDF 4.3 mb) — both developed by Kitsap’s pollution investigators — are now being used by local health departments throughout the state.

Category 1 = meets water-quality standard; Cat. 2 =
Category 1 = meets water-quality standard;
Cat. 2 = reasons for concern; Cat. 3 = lacking data;
Cat. 4A = TMDL plan; Cat. 4B = local plan;
Cat. 5 = “impaired.”

That’s why I was surprised to hear that the health district plans to change course for its pollution-cleanup program this fall — especially the part about reducing reliance on state and federal grants. For many Puget Sound jurisdictions, these grants provide the major sources of funding, if not the only funding for their PIC projects.

Kitsap County is fortunate to have a stormwater fee collected from rural property owners. For single-family homeowners, the fee will be $82 this year. The money goes into the Clean Water Kitsap program, which funds a multitude of clean-water projects — including street-sweeping, improving stormwater systems and restoring natural drainage.

The fee also supports the health district’s ongoing monitoring program, a monthly sampling of more than 50 Kitsap County streams, along with lakes and marine waters. The program has successfully reported improvements in various streams while providing early-warning signs for water-quality problems. The program was started in 1996.

None of that will change, according to Stuart Whitford, supervisor for the health district’s PIC Program. While state and federal grants have been helpful in tracking down pollution problems, most of the major problems have been identified, he said.

“We know what we have, and the patient has been stabilized,” he noted.

The problem with grants is that they require specific performance measures, which must be carefully documented and reported quarterly and in final reports.

“The administrative burden is heavy, and the state grants don’t fully pay for the overhead,” Stuart said. “Looking out into the future, we think state and federal grants will be reduced. We are already seeing that in the Legislature. So we are going to wean ourselves off the grants.”

Future efforts need to focus on identifying failing septic systems and sources of animal waste before they become a serious problem, Stuart told me. The process of doing that is firmly established in local plans. Work will continue, however, on nagging pollution problems that have not been resolved in some streams. And he’s not ruling out applying for grants for specific projects, if the need returns.

To increase efficiency in the ongoing program, health district staff will be reorganized so that each investigator will focus on one or more of the 10 watersheds in the county. In the process, the staff has been cut by one person. The assignments are being made now and will be fully implemented in the fall.

Kitsap's watersheds: 2) Burley-Minter; 3) Colvos Passage/Yukon Harbor; 4) Coulter/Rock creeks; 5) Dyes Inlet; 6) Foulweather Bluff/Appletree Cove; 7) Liberty/Miller bays; 8) Port Orchard/Burke Bay; 9) Sinclair Inlet; 10) Tahuya/Union rivers; 11) Upper Hood Canal.
Kitsap’s watersheds: 2) Burley-Minter; 3) Colvos Passage/Yukon Harbor; 4) Coulter/Rock creeks; 5) Dyes Inlet; 6) Foulweather Bluff/Appletree Cove; 7) Liberty/Miller bays; 8) Port Orchard/Burke Bay; 9) Sinclair Inlet; 10) Tahuya/Union rivers; 11) Upper Hood Canal.

“The stream monitoring will remain the same,” Stuart said. “But each person will be able to do more intensive monitoring in their home watershed.”

Having one investigator responsible for each watershed will allow that person to become even more intimately acquainted with the landscape and the water-quality issues unique to that area. Because of the extensive problems in Sinclair Inlet, two people will be assigned to that drainage area, which includes a good portion of South Kitsap and West Bremerton.

Dave Garland, regional water-quality supervisor for the Department of Ecology, said he, too, was surprised that the Kitsap Public Health District wishes to avoid grants, but he is confident that Stuart Whitford knows what he is doing.

“They are definitely leaders in the state and have been very successful in their approach,” he said. “We wish more health districts and surface water departments would be more like Kitsap. They are improving as they go.”

Garland said Kitsap County officials have done more than anyone to remove streams and waterways from the “impaired waters” list that Ecology compiles. The list — also known as 303(d) under the federal Clean Water Act — is part of Ecology’s “Water Quality Assessment,” now being finalized for submission to the federal Environmental Protection Agency.

In 2008, Kitsap County had 69 stream segments listed as “impaired.” As a result of work over six years, now only 7 are proposed for the upcoming list. Many streams were removed when they came under state cleanup plans for Dyes and Sinclair inlets, between Port Orchard and Silverdale, or in Liberty Bay near Poulsbo. Those state plans identify cleanup efforts to reduce pollution loading and bring the waters into conformance with state water-quality standards. They are called TMDLs, short for total maximum daily loads.

Because the Kitsap County PIC Program has been so successful, Ecology has allowed the local program to substitute for TMDL studies for many streams where stormwater outfalls are not an issue. Under the Clean Water Act, the local program comes under Category 4B (for local planning), as opposed to 4A (the state’s TMDL approach).

“No one has done a more thorough job,” Dave said of Kitsap’s effort. “It is very impressive to see that they have gone to TMDLs or to 4B. That does not mean the waters are clean, but it means they are under a plan.”

Of the remaining seven “impaired” water bodies, some should be removed because of Kitsap’s cleanup plans, Stuart said. They include Anderson Creek and Boyce Creek, which flow into Hood Canal, and Murden Creek on Bainbridge Island, which is undergoing a special study. Phinney Creek in Dyes Inlet is already part of a TMDL, and an area in southern Hood Canal should not be on the list because it meets water-quality standards, he said. Stuart hopes to get those changes made before the list is submitted to EPA this summer.

Currently, nothing is being done with regard to Eagle Harbor or Ravine Creek, two “impaired” water bodies on Bainbridge Island. The health district’s program does not extend to cities, although Bainbridge could contract with the health district for monitoring and cleanup.

Eagle Harbor could become subject to a TMDL study by the Department of Ecology, but it is not currently on the state’s priority list. As a result, work is not likely to begin for at least two years.

EPA clarifies federal jurisdiction over streams and wetlands of the U.S.

The Environmental Protection Agency has finally completed a new rule that defines which waterways across the country fall under federal jurisdiction for clean-water permits.

The new Clean Water Rule is designed to protect important tributaries. Kitsap Sun photo
The new Clean Water Rule is designed to protect important tributaries. // Kitsap Sun photo

Enforcement of the federal Clean Water Act has been stuck in a state of confusion since 2006, when the U.S. Supreme Court ruled that the Army Corps of Engineers was overreaching by requiring permits for all sorts of waterways beyond the agency’s jurisdiction. For background, check out my Water Ways post from March 25, 2014, in which I describe the court’s interpretation of “waters of the U.S.” — the key phrase in the law.

The EPA requisitioned a scientific report about hydraulic connectivity, concluding that even small streams can affect downstream waters. The final language in the rule, designed to reduce judgment calls by federal regulators, says tributaries would come under federal jurisdiction only if capable of delivering significant pollution downstream. Such tributaries would need to have flowing water or related features — such as a streambed, bank or high-water mark.

The rule has worried farmers, who want to make sure the federal government does not try to regulate ditches designed for irrigation and drainage. Language in the final rule says ditches will not be regulated unless they are shown to be a remnant of a natural stream that has been diverted or altered.

Jo-Ellen Darcy, assistant secretary for the Army, said the rule represents a “new era” for the Clean Water Act. As she stated in a news release:

“This rule responds to the public’s demand for greater clarity, consistency, and predictability when making jurisdictional determinations. The result will be better public service nationwide.”

EPA Administrator Gina McCarthy said the rule is grounded in science and law. For downstream waters to be clean, upstream waters also must be clean, she said.

McCarthy said the language was revised significantly since the first proposal, taking into account more than a million public comments and discussions in 400 meetings across the country. As she told reporters in a telephone conference call:

“I think you will see that we have made substantial changes that basically made this rule clearer, crisper and did the job we were supposed to do. And I’m very proud of the work we have done here.”

McCarthy also told the reporters that climate change increases the importance of protecting water resources:

“Impacts from climate change — like more intense droughts, storms, fires and floods, not to mention sea-level rise — affect our water supplies. But healthy streams and wetlands can help protect communities by trapping flood waters, retaining moisture during drought, recharging groundwater supplies, filtering pollution and providing habitat for fish and wildlife.”

The new rule was applauded by many environmental groups, including the Sierra Club. Michael Brune, executive director, issued a statement:

“No longer will the Supreme Court’s confusing decisions on the issue allow dirty fossil fuel companies to threaten people’s health by dumping toxins into our lakes, rivers, and streams.”

Still, plenty of people contend that the EPA and Army Corps have contrived this new rule to continue their over-reach into streams that should be beyond federal jurisdiction. House Speaker John Boehner, R- Ohio, issued this statement in response to the EPA’s release of the new rule, sometimes called “WOTUS” for “waters of the U.S.”

“The administration’s decree to unilaterally expand federal authority is a raw and tyrannical power grab that will crush jobs. House members of both parties have joined more than 30 governors and government leaders to reject EPA’s disastrous WOTUS rule. These leaders know firsthand that the rule is being shoved down the throats of hardworking people with no input and places landowners, small businesses, farmers and manufacturers on the road to a regulatory and economic hell.”

The House has already passed a bill, HB 1732, that would put the brakes on implementation of the new rule and send the EPA back to the drawing board for new language. As you could expect, the vote was mostly along party lines. If the Senate approves the bill, it is likely to be vetoed by the president.

The new rule is scheduled to go into effect 60 days from its publication in the Federal Register. For more details, visit the EPA’s website “Clean Water Rule.”

Bremerton takes third place in national water-conservation challenge

UPDATE, June 11, 2015

Bremerton has another winner in the Wyland Foundation’s National Mayor’s Challenge. Teacher Bobbi Busch and her seventh and eighth grades classes at Mountain View Middle School were declared the Northwest regional winner in the Classroom Edition of the challenge.

The 100 or so students in Busch’s three seventh-grade and two eighth-grade classes joined the competition simply by going online, taking the water pledge and listing their teacher.

Busch said she heard about the contest from Bremerton’s Kathleen Cahall during a meeting of science and math teachers. One winner was chosen at random from each region of the country. Thanks to the effort, Busch will receive a $250 gift card for purchasing supplies for her classroom, and the school principal will receive an identical $250 card to buy something for the school.
—–

Bremerton came in third this year in the National Mayor’s Challenge for Water Conservation, a contest that encourages people to take a pledge to save water.

Bremerton 3

Third place is a very good showing, but not as good as the past two years, when Bremerton took the first-place spot in the nation. In 2012 — the first year of the contest — Bremerton came in third as well. That makes Bremerton the only city to place among the top three for its size in all four years of the contest, noted Kathleen Cahall, Bremerton’s water resources manager.

The two cities that exceeded Bremerton’s efforts this year were Ponway, Calif., in first place, and Hot Springs, Ark., in second. Each had more people, by percentage, who took the pledge than those lower on the list. Olympia, which is in the same population category as Bremerton (30,000 to 100,000), came in ninth, not a bad showing at all.

Seattle came in eighth among cities with populations of 600,000 and more. No other cities in Washington state made the list of the top cities.

If Bremerton area residents carry through on their pledges, they will save enough water to fill 24 Olympic-size swimming pools each year, according to a news release from the Wyland Foundation (PDF 360 kb), which sponsors the competition. That’s 15.6 million gallons.

Beyond the water savings, Bremerton area residents agreed to reduce their use of disposable water bottles by 46,424 bottles, according to the report. Other proposed actions could save 495,000 pounds of trash going to the landfills, 138,000 gallons of oil and 75 million pounds of carbon dioxide.

In all, residents from more than 3,900 cities signed more than 391,000 online pledges to save water. As in last year’s contest, residents from the winning cities will be entered into a drawing for more than $50,000 in prizes.

Kathleen Cahall and city employees Lisa Campbell, Teresa Sjostrom and Kelsie Donleycott did a good job getting the word out about this year’s challenge, and many local businesses provided information to their customers. As always, Mayor Patty Lent’s personal involvement and interest in water resources helped generate support for Bremerton’s high standing in the contest.

On a somewhat related topic, state and local water-quality officials have been spreading the word this month about using commercial car washes to recycle washwater from vehicles. The goal is to save water and prevent pollution from going into storm drains that flush into streams and bays.

The 3 million cars in the Central Puget Sound region can contribute nearly 10,000 gallons of gasoline, diesel and motor oil to waterways each year, along with 19,000 pounds of phosphorus and nitrogen, 2,900 pounds of ammonia and 1.4 million pounds of solid waste, according to a news release from the Puget Sound Car Wash Association.

School and other nonprofit groups can sell tickets to car washes — an alternative to holding car washes in parking lots that lack adequate controls for pollution. In Kitsap County, check out the Fundraiser Car Wash Program. One can also contact local car wash operators directly, or view a list of operators in the Puget Sound region that have joined the PSCWA program.

Call it ‘nonpoint’ or ‘stormwater;’ this problem is serious

As far as I know, nobody has come up with a good name for the type of pollution that gets picked up by rainwater that flows across the ground, carrying contaminants into ditches, streams and eventually large waterways, such as Puget Sound.

Cleaning out storm drains is the last line of defense before pollution from the roads gets into public waterways. Kitsap Sun photo
Cleaning out storm drains is the last line of defense before pollution from the roads gets into public waterways. // Kitsap Sun photo

“Stormwater pollution” is a term I have frequently used. But Sheida Sahandy, executive director of Puget Sound Partnership, made a good point when I interviewed her last summer about the perils of stormwater.

“I don’t really like calling it ‘stormwater,’” Sheida told me. “It doesn’t have much to do with storms. It has to do with people. We’re talking about our dirt, our detritus, our filth. Everyone has it, and we all dump it into the sound to one degree or another.”

Stormwater is relatively pure when it falls from the sky as rain. It only gets dirty because the runoff picks up dirt, toxic chemicals, bacteria and other wastes, mostly left behind by people.

“Stormwater has gotten a bad wrap,” Sheida said. “It’s really what we’ve done to the poor thing that makes it evil.”

To read more about this discussion, check out my series “Taking the Pulse of Puget Sound” and the story “Stormwater solutions key in fight for Puget Sound.”

Officially, the Environmental Protection Agency and Washington Department of Ecology tend to call it “nonpoint source pollution.” It’s a term that tells us what this kind of pollution is not. Specifically, it is not pollution coming from a point source, such as a pipe. But “nonpoint” does not describe what it really is.

Technically, nonpoint pollution is more than stormwater. It includes waterborne sources such as marinas and atmospheric deposition from air pollution. Taken together, this form of pollution remains the most serious threat facing those who would clean up and protect Puget Sound.

We need a new term like “mess-left-behind pollution,” because it generally results from someone leaving some kind of contamination on the ground — such as animal waste or leaking motor oil — or failing to anticipate future problems — such as those caused by toxic flame retardants in furniture or mercury from a multitude of coal-fired power plants.

A new plan by Ecology to deal with this type of pollution is now under review. It is called “Washington’s Water Quality Management Plan to Control Nonpoint Sources of Pollution” (PDF 10.6 mb).

The general categories described in the plan are:

  • Agriculture, including livestock wastes; fertilizers and pesticides; and erosion from grazing practices and over-cultivation of fields.
  • Atmospheric deposition, including emissions from automobile, industrial and agricultural sources and backyard burning of trash.
  • Forest practices, including turbidity from erosion caused by loss of vegetation and road-building, as well as pesticides and fertilizers from forest applications.
  • Habitat alteration/hydromodification, including increased temperature from loss of vegetation or water impoundment; turbidity from erosion caused by shoreline alteration; and increased bacteria and chemical concentrations from loss of streamside vegetation.
  • Recreation, including sewage, paint and solvents from boats.
  • Urban/suburban areas, including bacteria from failing septic systems, pet wastes and urban wildlife; erosion from construction and landscaping; lawn chemicals; road runoff; chemical spills; and increased stream temperature from loss of vegetation.

The plan lists a variety of objectives and strategies for reducing the impacts of nonpoint pollution. Among them are these ideas:

  • Complete 265 watershed cleanup plans by 2020, focusing on at least eight priority watersheds each year.
  • Respond to all complaints about water quality by confirming or resolving problems.
  • Provide grants and loans for projects designed to bring a waterway into compliance with state and federal water-quality standards.
  • Support local pollution identification and correction programs to track down pollution sources and eliminate the problems. (Kitsap County was identified as a model program.)
  • Support water-quality trading programs that allow water cleanup efforts in lieu of meeting increased requirements for industrial and sewage discharges.
  • Increase education efforts to help people understand how to reduce nonpoint pollution.
  • Coordinate with organized groups and government agencies, including tribes.
  • Continue existing monitoring programs and increase monitoring to measure the effectiveness of water-quality-improvement projects.
  • Develop a statewide tracking program for cleanup efforts with an annual goal of reducing nitrogen by 40,000 pounds, phosphorus by 14,000 pounds and sediment by 8,000 pounds.

Public comments will be taken on the plan until June 5. Three remaining public meetings are scheduled before then. For information, check out Ecology’s webpage, “Washington State’s Plan to Control Nonpoint Pollution.”

Unwanted chemicals founds in barns, sheds throughout the state

A chemical-waste roundup for farmers was held last week in Spokane by the Washington State Department of Agriculture. More than 1,000 pounds of DDT — a chemical banned in 1972 — were dropped off at the event.

Altogether, more than 25,000 pounds of unwanted insecticides, herbicides, fungicides and rodenticides were collected.

It is a good reminder that lots of chemicals are still being stored in barns, basements and sheds, potentially leaking onto the ground and creating a risk of contamination. Solutions are available for homeowners and all sorts of businesses.

waste

Farmers are encouraged by the WSDA to look for chemicals and contact the agency, which will help with safe and free disposal. For info, check the WSDA website.

Joe Hoffman, WSDA’s waste pesticide coordinator, said in a news release:

“Proper disposal prevents future problems, such as leaks that may contaminate the soil and drinking water or accidental exposure to these old products by people or animals. Some of these old pesticides are highly toxic and you do not want to wait for an accident to happen.”

DDT, short for dichloro-diphenyl-trichloroethane, is a nearly odorless organochloride used mainly to kill insects. In 1962, the book “Silent Spring” by Rachel Carson described how DDT was threatening birds that ate exposed insects. The chemical was banned in the United States for agricultural use but is still licensed for limited purposes.

People who would like to get rid of chemicals stored in their homes can usually rely on local drop-off or round-up programs. Most counties will help people get rid of all sorts of chemicals, from pesticides to auto fluids to cleaning solvents. To connect with local facilities, check the Department of Ecology website.

Kitsap County’s Household Hazardous Waste Facility is one of the few that still takes paint, and it even offers a Swap Shop program for people who would like to pick up some free paint or other products dropped off but still usable.

“The program is going pretty well,” manager Rick Gilbert told me. “People are reasonably familiar with our service. We have a large percentage of residents in the military, so finding us might be a challenge for some.”

The Kitsap County collection facility is located in Olympic View Industrial Park across Highway 3 from Bremerton National Airport. Hours are 10 a.m. to 4 p.m. on Thursday, Friday and Saturday.

After paint, the most common materials dropped off are pesticides, flammable liquids, motor oil, compressed gas and fluorescent lights. In 2014, nearly 700,000 pounds were dropped off at the Kitsap facility — about average for the past five years but about twice as much as dropped off in 2000.

Businesses with small quantities of chemicals can get advice on handling and disposal from experts at the facility, which will take materials for a fee. An appointment is required.

Burned-out fluorescent lights, which by law must be recycled, can be dropped off at more locations than ever as a result of a product-stewardship program called LightCycle Washington. The program is funded with a 25-cent fee added to the cost of all fluorescent lights sold in Washington state. To locate a nearby collection site, visit LightCycle’s interactive webpage.

Amusing Monday: Film students find creativity in eco-comedy videos

The Center for Environmental Filmmaking at American University in Washington, D.C., holds an annual “Eco-Comedy Video Competition,” based on a different environmental theme each year. This year’s theme to challenge student creativity was “Clean water, clean air.”

The winner of the Grand Prize and Viewers’ Choice awards this year was a video called “Dude, or the Blissful Ignorance of Progress” (shown in video player).

Other finalists:

More than 60 videos were entered in the contest. I was able to find only about a dozen or so on the web, but I found a couple other amusing entries worthy of note:

The Center for Environmental Filmmaking was founded on the belief that films are vitally important educational and political tools in the struggle to protect the environment, according to Professor Chris Palmer, who started the center. The goal is to train filmmakers to create films and new media that promote conservation in ways that are ethically sound, entertaining and educational.

All the contest entries can be found in the comments section of the YouTube webpage about the contest.

I found another video on the center’s website that was not involved in this particular contest but was both educational and amusing. It was a public service announcement called “Tap Water.”

Reducing toxics in fish involves politics, maybe more than science

When it comes to eliminating toxic pollution from our waterways and the foods we eat, almost everyone agrees that the best idea is to track down the chemicals, find out how they are getting into the environment and then make decisions about how to handle the situation.

Fish

It’s all common sense until politics comes into play.

If the chemicals are really hazardous and if substitutes for the chemicals are available, then a ban on their use may be the right decision. That has happened with pesticides, such as DDT, and solvents, such as PCBs.

In the case of PCBs, banning these chemicals is not enough, because they were used so widely and continue to hang around, both in old products still in use and in the open environment. Waiting for them to break down and disappear is not a practical approach.

The solution involves conducting chemical detective work to find out how the chemicals are traveling through the environment and ultimately getting into people and animals. Some toxic sinks for PCBs, such as old electrical equipment, can be identified and destroyed before the chemicals begin leaking out. Others, such as contaminated sediments at the bottom of Puget Sound, pose a more difficult problem.

Even when chemicals are banned, the ban is enforced with limits on concentration, below which the chemical can still be used. That’s the case with very low levels of PCBs found in some types of inks and dyes. So when paper is recycled, the PCBs may escape into the environment. We know that PCBs, which mimic hormones and can wreak havoc on the body, can build up in fish, killer whales and humans over time. The question for regulators becomes which sources are the most important to eliminate.

In Washington state, chemical detectives tackle the toxic compounds one at a time, compiling their findings into a chemical action plan. The chemical action plan for PCBs was completed earlier this year. Others have been done for mercury, lead, toxic flame retardants and polyaromatic hydrocarbons.

I bring all this up because Gov. Jay Inslee and Department of Ecology would like to increase the pace of studying potentially toxic chemicals, including finding out what harm they are doing, how they get into the food web and whether alternative chemicals are available.

New chemicals are finding their way into household products, cosmetics and other materials all the time, and studies continue to raise concerns about old chemicals that we have lived with for a long time. Some chemicals are the subject of vigorous and ongoing scientific debate.

The Washington Legislature has been asked by the governor to fund Ecology for up to two chemical action plans per year. The other question before lawmakers is how much authority to give Ecology for banning chemicals and considering whether alternatives are available. These are issues I covered in a story last week for InvestigateWest, a nonprofit journalism group. The story was carried by the Kitsap Sun on Sunday.

This issue of chemical action plans has gotten tangled up with the need for Washington state to update its water-quality standards, required under the federal Clean Water Act. These standards, now under review by Ecology, determine which water bodies in the state are considered clean of toxic substances and which should be labeled “impaired.”

The standards also are used to develop discharge permits for industrial facilities, sewage-treatment plants and occasionally stormwater outfalls. The general implication is that if a discharge from a pipe meets the state’s water quality standards, then it won’t pollute the receiving waters.

Years ago, when most water pollution came from industrial and sewage discharges, the program was successful in making the waters substantially cleaner. More than 100 chemicals remain on the Environmental Protection Agency’s priority pollutants list. All these chemicals are still tested by dischargers, although the vast majority are not detectible in fish caught in Puget Sound. Meanwhile, other chemicals of growing concern are not on the list — so they are not subject to testing, let alone regulatory control.

We now know from various studies that most of the toxic pollution entering Puget Sound comes from stormwater, not discharges from pipes, while other toxics are still sitting on the bottom of Puget Sound. It will take a lot of money and a lot of time to address these sources. The effort is moving in that direction, but funding continues to be debated, including the current session of the Legislature.

Efforts to update the antiquated rules in the Clean Water Act to provide for a more rationale approach have been started and stopped many times. I suspect that environmental advocates fear that with the anti-government mood in Congress the result could be even less-effective controls on pollution — so we live with regulations structured more than 30 years ago.

Gov. Inslee tried to shift the focus of toxic cleanup from the federal approach to the state’s new approach with chemical action plans. While newly proposed water-quality standards are more stringent for 70 percent of the chemicals (PDF 392 kb) on EPA’s list, they would have been 10 times more stringent if his proposal had not changed a key factor in the equation that determines the standards. Going up against environmental advocates, Inslee proposed increasing the cancer-risk rate in the equation from one in a million to one in 100,000.

In other words, if a body of water barely meets the pollution standard for a given chemical, 10 in a million people — rather than 1 in a million — could develop cancer from eating a maximum assumed level of fish from the water. This is the increased lifetime risk from that one chemical.

Everyone agrees that we should do what we can to reduce our risk of getting cancer, and cutting down toxics in fish is an important step. In a two-part series I wrote for the Kitsap Sun in March, I began by describing the risks and benefits of eating fish from Puget Sound and other areas, then I proceeded to talk about the alternative approaches to cleaning up the water.

Increasing the excess cancer risk from one in a million to 10 in a million is worth discussing. That change is not insignificant. But getting to some kind of bottom line is not easy. Keep in mind that the overall risk of getting cancer from all causes is about 433,000 in a million (43.3 percent) for men and 228,000 in a million (22.8 percent) for women, according to the American Cancer Society.

Environmental and tribal officials would like the risk of eating fish to be as low as possible. Many are angered by 15 years of delay by state officials in updating the standards, which were based on poor estimates of how much fish people eat. The newly proposed change assumes a daily consumption of 175 grams (about 6 ounces) of fish, compared to the previous 6.5 grams (about a quarter of an ounce.) Tribal officials say many people in their communities eat more than 175 grams.

On the other hand, businesses operating industrial plants and local governments running sewage-treatment plants are worried about what it will take to comply with new standards if the cancer risk remains at 1 in a million. Increased costs for their treatment systems, ultimately passed along to their customers, are a primary concern.

So far, the regional office of the EPA has made it clear that it does not like the idea of increasing the cancer-risk rate from the level currently used by Washington state and most other states. See the agency’s comments dated March 23 (PDF 6.4 mb). The EPA seems to be taking the approach that if the technology does not exist or is too expensive to reduce chemical concentrations to levels demanded by the new standards, then dischargers should be given a variance or allowed additional time to come into compliance.

It isn’t clear how these issues will be resolved, and there are many technical and legal aspects to be considered. Washington state is on a course to complete its update to the standards by August, when the EPA could release its own plan for bringing the state into compliance.

Eating fish from Puget Sound may be safe — within prescribed limits

For the past few years, I’ve been hearing that Washington’s water-quality standards are grossly out of date, especially when it comes to assumptions about how much fish people eat. Water-quality standards are a set of criteria used to determine when a body of water is “impaired” and to establish limits for discharges from industrial facilities and sewage-treatment plants.

Fish

It was hard to understand how the Department of Ecology could assume that an average person was eating just 6.5 grams of fish a day. That’s less than a quarter-ounce. A typical meal of fish is commonly considered to be eight ounces (226.8 grams). So the assumption was that people were eating one meal of fish every 35 days.

The water quality standards come from an equation established to ensure that if you consumed a certain amount of fish, then your health would be protected. So it would seem logical that if you ate more than that amount, your health might be at risk.

That’s what got me started looking into the nuances of this discussion about water-quality standards and eating fish, especially fish from Puget Sound. The result was a two-part series published Sunday and Monday in the Kitsap Sun (subscription) — Part 1 and Part 2 — and reprinted with permission on the website of Investigate West — Part 1 and Part 2.

I’ll talk about my new relationship with InvestigateWest at the bottom of this page, where I’ll also report on a new study about the protective effects of eating fish even when mercury levels are high.

The first thing to understand about water-quality standards is that the state has been relying on an equation created by the Environmental Protection Agency. That equation resulted in water quality standards used since 1992 across the nation and still in effect for some states (PDF 429 kb). The problem was that the EPA has not updated the nationwide standards, known as the National Toxics Rule, even while the federal agency has been pushing for states to come up with their own standards.

Obviously, the fish consumption rate was no longer valid, if it ever was. State and federal guidelines call for people to eat at least two or three meals of fish each week for health reasons. It is not uncommon for Native Americans to eat a meal of fish or more each day. Protecting the treaty rights of tribal members, which includes safely eating fish from their “usual and accustomed areas,” is a responsibility of the state and federal governments, I’m told.

Fish consumption is not the only issue, however. Other factors in the equation are also out of date. The EPA has updated estimates of toxicity for many of the 100 or so chemicals for which water-quality standards are listed. The weight of a person’s body in the equation also was changed.

Perhaps the most controversial change in the formula, as proposed by Gov. Jay Inslee, is to increase the cancer risk rate for human health from 1 in a million to 1 in 100,000.

I won’t go deeper into the calculation here, since you can read my story for more details, or look into the state’s “Overview of key decisions in rule amendment” (PDF 6.4 mb). But understand that all the assumptions taken together changed the final number for each of the 96 chemicals under review for Washington state. Also note that the vast majority of these chemicals are not even detectible in fish down to parts per billion.

Under Inslee’s proposal, the final number generated by the equation would be the new water-quality standard for a chemical if the number were lower (more protective) than the existing standard. For chemicals in which the number was higher (less protective), the old standard would remain.

The result was that 70 percent of the standards would become more stringent under Inslee’s proposal and 30 percent would stay the same, according to Ecology officials. To see the proposed changes between the old and new standards and whether the change in cancer risk would make a significant difference, check out “Human Health Criteria Review Documents” (PDF 2.9 mb).

Out of the 96 chemicals on the list, two create the greatest concerns for human health in Puget Sound waters. They are polychlorinated biphenyls (PCBs) and mercury. For these chemicals, Inslee’s proposal would keep the water-quality standards the same. This is controversial, but his thinking is that these chemicals are widespread in the environment, and reducing their concentrations in effluent would have little effect on improving the safety of fish.

The governor has proposed a separate planning process with funding from the Legislature to track down and reduce the sources of pollution that cause the greatest health concerns — including some chemicals not on the EPA’s list.

Eating fish is especially important for pregnant mothers and young children, as I described in the first part of the series. Omega-3 fatty acids found in fish tissue are considered essential for the proper development of the brain and neurological system, including memory and performance, as well as other health effects.

Health advisories tend to balance the beneficial effects of eating fish with the risks of getting too much PCBs, mercury and other harmful chemicals. The goal is to choose fish that are relatively low in toxic chemicals, knowing that practically all fish, meats and dairy products contain some contaminants.

New study on protective effects of fish

A new study in the Seychelles, an island country where people eat a lot of fish, suggests that polyunsaturated fatty acids in fish may provide some protection against the health risks of mercury, including neurological problems.

The study was published in the “American Journal of Clinical Nutrition.” The report’s co-author, Edwin van Wijngaarden, associate professor at the University of Rochester’s Department of Public Health Sciences, had this to say in a news release:

“These findings show no overall association between prenatal exposure to mercury through fish consumption and neurodevelopmental outcomes. It is also becoming increasingly clear that the benefits of fish consumption may outweigh, or even mask, any potentially adverse effects of mercury.”

Because the findings are so new, I chose to stick to the standard health advisories in my Sunday story.

Laura Riley, medical director of labor and delivery at Massachusetts General Hospital in Boston, said the advice to limit fish intake may not be warranted after all. But she is not ready to drop the cautionary approach, according to a story by Dennis Thompson of HealthDay magazine.

“More study needs to be done before you can convince me that the fish is actually protective,” she said. “I want to see the data.”

Legislative coverage

As most of you know, I have retired from the staff of the Kitsap Sun, but I’m still writing this blog and occasional stories for the newspaper, including the two-part series this week.

I was recently asked by InvestigateWest, a nonprofit journalism group, to cover some environmental issues being debated in the Washington Legislature. I started this new assignment this week and expect to continue coverage to the end of the legislative session. My work is being funded through a crowd-sourcing website called Beacon. All contributions are appreciated.

Kitsap to receive major funding for stormwater, sewer construction

Washington Department of Ecology is poised to award $229 million in grants and loans for projects that will help clean up waters throughout the state.

Grants

Grants to Kitsap County include $4.2 million for planned stormwater projects, plus another $4.6 million to lay sewer lines designed to protect shellfish beds in South Kitsap’s Yukon Harbor.

This level of funding for a single round of water-quality grants demonstrates that elected officials are serious about cleaning up Puget Sound and other water bodies throughout the state. The Legislature must still approve the funding for the proposed grants and loans.

The Yukon Harbor project is interesting, because Kitsap County officials were able to show that residents of the South Kitsap area would face a severe hardship if forced to pay for a new sewer line and all the connections themselves.

Yukon Harbor has been the subject of pollution identification and correction projects by the Kitsap Public Health District. Fixing septic systems and cleaning up pollution from animals allowed 935 acres of shellfish beds to be reopened in 2008. See Kitsap Sun, Sept. 25, 2008. But recent studies show that the pollution is growing worse again as some systems continue to have problems. Officials say the best answer is to run a sewer line to properties on or near the beach.

The grant will pay for the sewer line and pump station to carry sewage to the Manchester sewage treatment plant. Some money will be used to help residents pay for the costs of connections to their homes.

Without the state grant, officials estimate that each of the 121 property owners would need to pay about $70,000 to complete the project, according to David Tucker of Kitsap County Public Works. Without the “severe hardship” grant, the project probably would not get done.

One nice thing about this project is that residents will not be required to hook up to the sewer, Dave told me. Those who have upgraded or replaced their septic systems or have systems still working well may continue to use their own on-site systems.

“The common infrastructure will be covered by the grant,” Tucker said, “and people can make a choice about whether they want to connect. Everybody’s septic system is in a different state of condition.”

In addition to the $4.6 million grant, the county will receive a low-interest loan of $432,000 for the remainder of the $5 million needed for the project. Design is scheduled to begin this year, followed by construction in 2017 if things go well.

Meanwhile, stormwater projects continue to gain attention, because they can address both pollution and streamflow problems. In Kitsap Countyu, grants were proposed for the following stormwater projects, which require a 25-percent local match:

  • Clear Creek project, known as Duwe’iq Stormwater Treatment Wetland, which will use a $937,000 grant to create a stormwater wetland off Silverdale Way near Ross Plaza to collect water from 18 acres of commercially developed property.
  • Ridgetop Boulevard Green Streets project, which will use $1 million in a second phase of construction to create biofiltration systems in the median of Ridgetop Boulevard in Silverdale.
  • Silverdale Way Regional Stormwater Facility project will use $1.5 million for new stormwater ponds north of Waaga Way to collect stormwater running off steep hills in the area.
  • Chico and Dickerson creeks project will receive $500,000 to complete the second phase of a project to replace two culverts on David and Taylor roads and establish floodplains to take excess water during heavy rainstorms.
  • Bay Shore Drive and Washington Avenue Filterra project will use $277,000 to install 15 Filterra planter-box stormwater filters to reduce pollution coming off streets in Old Town Silverdale.

Kitsap County also was successful in obtaining a low-interest loan of $3.8 million to replace three aging pump stations and upgrade a sewer line on the beach near Manchester. Since the line is part of the Manchester system, the loan will be repaid through sewer fees.

In all, Ecology received 227 applications requesting more than $352 million in grants and loans. Some $143 million went into loans, and $21 million went into grants allocated to 165 projects statewide. About 110 of the projects involve stormwater pollution.

A public meeting on all the projects will be held at 1 p.m. March 4 at Pierce County Library, 3005 112th St. E., Tacoma. Comments will be taken until March 15. For information and a list projects, check Ecology’s website.