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5 thoughts on “Foto Friday – “Got Crab?””
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The elusive “Golden” Crab! 😉
A more appropriate headline: Got butter!
Colleen: Actually, I prefer to eat mine without the butter. We bring saltwater back with us, and boil up the crabs in that. Gives it just the right flavor!
Hey, Russell! Nice to see your name pop-up here! How goes things in the Lonestar State?
Mmmmmm. I can almost taste it from here. Nice catch!