Change afoot at Port Orchard Public Market

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Stores are expanding in the Port Orchard Public Market as the Bay Street commercial hub enters its first winter season.

Carter’s Chocolates has moved into a larger space, tripling its footprint, according to a news release. Carter’s is adding more items like fresh breads, pasta’s, pies and soup. The shop will also make outdoor seating and window service available in the spring and summer.

Sue’s Lavender & More is growing into the space vacated by Carter’s. Sue’s is adding a juice bar with new varieties of smoothies, blended juices, teas and more.

The changes will free up spaces for more vendors, according to the release. Email portorchardpublicmarket@gmail.com for more information and check the market’s Facebook page for more updates.

 

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