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Weekly wine defined: Rotofermenter

December 31st, 2012 by brynn grimley

Mary writes:

So what the heck is a Rotofermenter?

Well it’s a fermentation vessel that mixes the grapes mechanically, of course!

It was designed to eliminate the human touch, by punching down or pumping over fermenting wine automatically. While it speeds up the fermentation time, it does have the tendency to produce astringent wines.

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This entry was posted on Monday, December 31st, 2012 at 7:00 am by brynn grimley and is filed under Weekly Wine Defined. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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